Wine is a complex and refined beverage, a complexity and wonder that are reflected in a fundamental element of its storytelling: the label. In this article, we will discover what information should appear on the wine label....
Read MoreWine is a complex and refined beverage, a complexity and wonder that are reflected in a fundamental element of its storytelling: the label. In this article, we will discover what information should appear on the wine label....
Read MoreLike all productive sectors, the wine industry has been heavily influenced by the Covid-19 pandemic and its consequences. In this article, we will examine how wine consumption has changed after the pandemic and what emerging trends are occurring in the industry. ...
Read MoreMore and more wine producers are deciding to offer their customers the possibility of buying wine online, including the prestigious Barolo from the Langhe region. Discover how we do it. ...
Read MoreIt is normal to wonder how to taste wine if you have never had the opportunity to do so. Follow Boroli's guide and book your first wine tasting in Italy!...
Read MoreThe ideal serving temperature for wine allows the organoleptic characteristics of the bottle to be enhanced. Let's discover them now....
Read MoreAfter multiple highly appreciated wines that had only almost touched the highest marks, with Barolo Brunella 2019 Boroli managed to conquer the top of the rankings of the best wines but also the appreciation of the most famous Italian sommelier, Luca Gardini....
Read MoreThe wine fairs in the world go from Paris to Florence, from Milan to Düsseldorf allowing the best producers on the market to compete in an international theater of discoveries and flavors. Come meet us there....
Read MoreThere are several wineries in and around La Morra to discover and visit and Boroli is one of them. Discover more....
Read MoreVine breeding systems are various, each with different characteristics. Guyot pruning is a type of vine breeding invented by Dr. Jules Guyot in the mid-19th century....
Read MoreAccording to a report by the Confindustria Study Center, wines are the best products to import from Italy, followed by fruit and vegetables, cheese, meat, hazelnuts and truffles....
Read MoreIn this article, we will look at how to choose the right bottle to share during the NYE dinner, from the aperitif to the last toast, not forgetting the main courses....
Read MoreChoosing a wine tasting as a present is, without any doubt, a safe choice to spare you afternoons wandering in the city center looking at shopping windows....
Read MoreBarolo food pairing: the King of wines and the pairing with Italian cuisine. The Piedmontese oenological excellence, which boasts the label of controlled and guaranteed denomination of origin (DOCG), can be combined with different foods of Italian cuisine. ...
Read MoreTo know how many grapes you need to make a bottle of wine, let's start by identifying more precisely this tree species from which we draw the main ingredient of this precious drink. ...
Read MoreA bottle of wine is always a great gift, for several reasons, one above all: versatility. There are wines literally for all budgets, suitable both for more modest presents and important ones; there is a boundless oenological panorama to explore, from white to red, from raisins to "meditation wines" – a good wine never bores....
Read MoreThe harvesting of grapes is a topical moment for all winegrowers: understanding what month grapes should be picked is fundamental for quality production, to bring out the full potential of the wine. It is a balance of several factors, a delicate stability between chemistry and tradition, indicators and intuition. ...
Read MoreThose who look at the Piedmontese wine scene may find themselves in the position of investigating the difference between Nebbiolo and Barolo: two excellences that describe a land rich in history and flavors, starting from the deepest roots....
Read MoreAn old Piedmontese farmhouse finely restored, a warm and elegant setting with ancient vaulted ceilings in red brick and a panorama, that of the Alps, simply unforgettable. This is the Locanda del Pilone, the starred restaurant for years owned by our family, the perfect location in Alba, where to end the year cuddling your palate. On the occasion of the Christmas holidays , the Locanda, which will be closed on Tuesday 26 and Wednesday 27 December, has created two menus for real #foodlovers The refined cuisine of our Federico Gallo who seeks the perfect balance between tradition and innovation, a large cellar with almost 1,600 labels and a location with attention to detail will offer you the welcome, charm and charm of the old noble Piedmont. ...
Read MoreWhite, firm, dry. Our Langhe Doc Chardonnay Bel Amì - the only white produced by our winery - has a fresh and persistent taste that is able to perfectly balance the acidity and the full body given by the grapes of origin.Fermented and aged partly in steel and partly in tonneaux, it is made from 100% Chardonnay grapes harvested in the Castiglione Falletto municipality: our "Bel Amì" is a wine that is well aged and has a great structure that matches the other highly prized labels obtained from these renowned hills. Ideal to accompany vegetable flans or fish-based dishes, it is presented in the glass with a deep straw-yellow color and a lightly vanilla-scented nose with hints of ripe fruit reminiscent of peach and apricot. Elegant and harmonious is definitely the perfect "friend" with whom to accompany on holidays....
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